Chocolate Humic Mask

Regular price €29.00

Tax included.

CHOCOLATE HUMIC MASK

+ REJUVENATE + SMOOTH + STRESS

DESCRIPTION

The cocoa contained in the preparation inhibits the aging process. It is thanks to him that the mask has an intense chocolate aroma that improves the well-being and stimulates the secretion of endorphins. But the mask also contains humic acid, which as the main ingredient has anti-inflammatory and astringent properties. Thanks to the addition of white clay, the skin will become silky smooth and cleansed of toxins.

HOW TO USE

METHOD 1: Dissolve 3-4 tablespoons of chocolate mask in a bath. Relax for about 20 minutes. The water temperature should remain the same for the next 20 minutes due to the high concentration of peat in the mask. Wash the remains of the mask in the shower if necessary.

METHOD 2: Heat the mask in warm water to about 40 C. Put the chocolate mask on selected parts of the body. To strengthen the effect, you can wrap the nourished parts of the body with plastic wrap. Wash the mask after 20 minutes in the shower.

EXPERT COUNCIL

Thanks to the richness of the ingredients, the mask has deeply regenerating properties. Use it also for manicure or pedicure. The effects of the mask can be intensified by using gloves or electric shoes that emit pleasant warmth.

ACTIVE INGREDIENTS

Cocoa butter - cocoa - regenerates, makes it elastic, firms, moisturizes, stimulates collagen production, fights free radicals

Peat - anti-inflammatory and bactericidal, it tightens, rejuvenates, regenerates, moisturizes, soothes, fights free radicals, lowers weight

Kaolin - cleanses, exfoliates, regenerates, nourishes, nourishes, refreshes

Mint - brightens, controls proper lubrication, bacteriostatic, refreshes, soothes, relaxes

Tea tree - oil - has antibacterial, antiviral and antiseptic properties

COMPOSITION

Peat extract, Caolin, Glycerin, Mentha Arvensis Extract, Aqua, Theobroma Cacao (Cocoa) Seed, Melaleuca Alternifolia Oil, Chocolate Extract Natural Fragrance, Dehydroacetic Acid Benzyl Alcohol.